AcanaDogPork&Squash5.4kg

in Premium Acanat Recipes Every Ingredient Matters. That's Why Our Acana Singles Limited Ingredient Diet Recipes Are Thoughtfully Crafted With Protein From A Single Animal Source* Making Them Perfect For Picky Pups Or Dogs With Food Sensitivities!

Our Pork & Squash Recipe Includes 60% Protein-Rich Pork Ingredients** Balanced With 40% Vegetables Fruit And Nutrients*** Like Nutritious Squash And No Grain Ingredients****. It Also Includes No Artificial Preservatives Flavours Or Colours Added In Our Kitchen. This Recipe Helps Support 3 Key Health Benefits For Your Dog Including Healthy Skin & Coat Healthy Digestion And Ideal Body Condition. It Helps Your Dog Feel So Good On The Inside You'll See It On The Outside!

• crafted With Protein-Rich Ingredients From A Single Animal Source - Pork.
• omega-3 And Omega-6 Fatty Acids Help Support Healthy Skin And A Shiny Coat.
• high Quality Protein Fibre And A Probiotic Blend Help Support Digestive Health. protein-Rich Pork Is Balanced With Vegetables To Help Support Ideal Body Condition.
• proudly Crafted In Canada Using Ingredients From Around The World.

*also Contains Fish Oil. **approximate And Derived From The Unprocessed State Of The Ingredients. ***we Also Add Vitamins And Minerals Natural Preservatives Antioxidants And Probiotics. ****produced In A Facility That Also Processes Grains.

ingredients:

raw Yorkshire Pork (17%) Dehydrated Pork Meat (16%) Raw Pork Liver (16%) Whole Chickpeas Whole Lentils Pork Fat (8%) Fresh Whole Butternut Squash (4%) Dehydrated Sweet Potatoes (4%) Lentil Fibre Pollock Oil (2%) Pork Cartiledge (0.9%) Dried Kelp Salt Fresh Whole Pumpkin Freeze Dried Pork Liver (0.1%) Fresh Whole Cranberries Fresh Whole Blueberries Chicory Root Burdock Root Lavender Marshmellow Root Milk Thistle Rosehips Turmeric Root

guaranteed Analysis:

• crude Protein 31%
• fat Content 17%
• crude Fibre 6%
• crude Ash 9%
• moisture 12%
• calcium 1.4%
• phosphorus 1.0%
• omega-3 Fatty Acids 0.5%
• dha (docosahexaenoic Acid) 0.15%
• epa (eicosapentaenoic Acid) 0.1%